November 2021 Thirty Days #13 – Cooking Japanese Curry From Scratch

Here’s my first try at a cooking vlog. It is not a tutorial, though the recipe is semi-original. I found it in the now-gone Japanese Food Report blog, but over the years I’ve changed the ingredients and amounts. But filming cooking on portrait, with a smart phone, was not easy. I used books to prop up the mini-tripod – basic at its best! Next time, I need to figure out how to get the camera to auto-focus on the right thing as the focus was constantly a little off. Still, it was a satisfying fun mini-project!

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